Seems like I have been so busy posting product reviews and recipes that I have neglected to post almost a weeks worth of my daily menus. I am sorry about that. Since this blog is mainly about my progress of loosing my WHEAT BELLY I will let the past daily menus posted be an "example" of what I will continue to be eating with the exception that I have now found a "bread" and will be replacing most the crackers on those menus with bread. Do note however that my plan is to have no more than two slices of bread in any given day, as bread of any form does contain quite a few carbs and added calories. I will also be replacing pasta as often as I can with zucchini, eggplant, or the 0 calorie noodles to the right of the blog to help limit even more carb intake because as I mentioned early on ...I do have a sweet tooth! I will also be posting new recipes as I try them.( If seeing the menus posted has helped you and you would like to continue to see the daily menu posted please leave me a comment in the comment box )
Listed below are my personal results at the end of week three. As you will see, even though the weight stays around the same and the inches aren't rapidly melting off, I have definitely seen results which I am quite happy with. Maybe if I would stay away from those darn brownies from King Arthur Flour....but they are sooooooo good!
Week 1 weigh in: Week 3 weigh in:
Weight 131.8 Weight 130.0
Waist 37 inch. Waist 34 inch.
Stomach 40 inch. Stomach 37 3/4 inch.
Hips 38 inch. Hips 37 3/4 inch.
How are you doing???? Leave me a comment and let me know. Till next post....
Hi, I'm Sharon, a Gluten Free blogger who loves to bake and cook. Welcome to GF Living. I want to help you enjoy a healthy lifestyle, whether eating Keto or Gluten Free. Food is not just food, it's the form of our existence, so lets make it a healthy one... together!
Subscribe to:
Post Comments (Atom)
Garlic Apple Pork Roast
Good afternoon, everyone. I pray you are enjoying this nice crisp Fall Day. To me, Fall brings thoughts of pumpkin patches, falling leaves...
-
Baked Beans Vegetarian Beans BBQ Sauce Heinz Barbecue Sauce (Regular, Chicken & Rib, Garlic and Honey Garlic Only) Chick...
-
Gluten...Gluten free, that is the question I have to ask myself. I just returned from Pennsylvania once again from a trip to visit family. ...
No comments:
Post a Comment