Saturday, March 31, 2012

Tip of the day...

When starting out your week review your recipes and calculate what you will need for the week. Ex. 4 total cups cooked brown rice, 2  total cups chopped onions, etc. By preparing ahead all items in one cooking session and then placing  in the freezer you eliminate precious time, allowing for quick preparation of meals.






<a href="http://www.hypersmash.com">www.HyperSmash.com</a>
at
Subscribe to: Post Comments (Atom)

Grass Free flour blend update

 Well 2024 has come to an end and a brand new year has arrived. There is snow in the fields across the way, and a cold chill in the air. I l...

  • Gluten...Gluten Free???
    Gluten...Gluten free, that is the question I have to ask myself. I just returned from Pennsylvania once again from a trip to visit family. ...
  • Boom Silk by Cindy Joseph...
    A few month back my friends at Boom Silk were kind enough to offer me the entire collection of Boom products to enjoy and review. First let...