Since I am part Irish and tomorrow is Saint Paddy's day, I thought I would share my favorite salad with you. It's quick, simple, and delicious. Hope you enjoy!!! | |
Ingredients:
2 packages lime Jello (3 oz.)
1 can crushed pineapple (small) 1 pkg. cream cheese, (8 oz.)
1/4 cup walnuts
1 c. shredded cabbage Just a pinch of salt Dissolve Jello in 2 cups of boiling water, then add 1 1/2 c. cold water. In a separate bowl mix the cream cheese and pineapple together. Add cabbage and pinch of salt. Stir well and add nuts. Fold in jello mixture and refrigerate until set.
Make it a wheat free day!
Sharon
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Hi, I'm Sharon, a Gluten Free blogger who loves to bake and cook. Welcome to GF Living. I want to help you enjoy a healthy lifestyle, whether eating Keto or Gluten Free. Food is not just food, it's the form of our existence, so lets make it a healthy one... together!
Saturday, March 16, 2013
Irish Jello Salad...
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