Tuesday, May 7, 2013

Gluten Free Coconut Macaroon by New Grains...

Morning all. It has been a whirlwind week as I was traveling once again....I had just received a sample pack of goodies from New Grains Gluten Free Bakery before I left, so I took several of their products from the cookie line with me. They had sent me a variety of  breads and cookies, that I am really excited to try.

During the trip I "gave in" to temptation and devoured the Coconut Macaroon that came in its own individual package. I really had a hard time eating only half of the cookie as it was SO delish, but the cookie is really pretty large at 4", and my husband was looking at me like I was Miss Piggy at that point.  I offered to share, relentlessly of course, but he declined, so it was his loss and my gain!!!

This cookie was one of the moistest macaroons I have eaten! I love Almond Joy candy bars, and this was a version of my favorite,  just minus the Almonds. The taste was really unbelievable! Mmmmm...

The second cookie I ate during the trip was the Brownie Chocolate Chip Cookie, also a pretty good size I might add. It tasted just like a brownie in cookie form, with huge chocolate chips in every bite....I was in heaven. I actually didn't want to share this treat, so I made no offers to share. Piggy, piggy, me...

I still have two more cookie choices to try, but for now I wanted to share with you this great company's products. They offer several more cookie choices, as well as a great variety of breads. I was so excited to hear that New Grains also offers several sampler packs that comes with a variety of their products to be sampled for those fairly new to living a gluten free life style, or anyone wanting to try something new, that you can purchase that won't "break the bank" so to speak!

I can be picky when it comes to my SWEETS...but New Grains really has this combination done right in this writers opinion. I am really looking forward to sampling the breads they sent also.

These two cookie varieties sell for $1.99 each, or you can buy a ten pack which I highly recommend. Because as the popular potato chip commercial goes... "you can't eat just one"!

The company also offers three types of cookie dough and a pastry & pie crust dough, if you would like to bake fresh. The company is very versatile and offers not only already baked products, but has a wide variety of mixes and flours as well, which includes a egg, dairy, and gluten free variety of products. This is a company I highly recommend you take a look at!

Well its off to do some chores and get back on track, so until I write again....have a great Wheat Free day!
 
Sharon





 

Monday, April 29, 2013

Wholesome Chow gluten free at it's best...

Today is another rainy day in Ohio and as usual instead of turning up the heat I turned on my oven. I love to hear the sound the raindrops make on the roof and it puts me in a melancholy mood, but it also adds a chill to the air. I guess now is a perfect time to bake and catch up on my product reviews.

Wholesome Chow sent me several products to sample and review, so today I decided to make their Chocolate Lavender Cake...Yes I said Lavender. I have never eaten a real live flower before, although I know there are several that are reported to be very tasty, so this was a adventure in itself.

As I mentioned, this was a first for me, and  I honestly have to admit that the house didn't smell like a lavender bouquet while baking, but I can say there is a slight hint of lavender taste in the finished cupcakes, which was quite refreshing...

I was also pleasantly surprised that out of all the cake mixes and cake recipes I have tried over the past year, that this has the best texture and consistency  I have tried so far. In comparison to a "regular" wheat laden cake mix I would not have known it to be gluten free, if indeed I had not made it myself. This is a great compliment in itself for this company.

Wholesome Chow's  baking mixes are made without and never require: Eggs, Dairy & Casein, Peanuts & Nuts, Cholesterol, or Animal Products. They are always vegan, gluten free, and  delicious!

The mix made 12 cupcakes, or will make 1 - 9" cake. It was about easy to make as opening up the bag, as you only need to mix it by hand for approximately 10 seconds. No need to bring out the mixer for this cake! I used my pastry blender for this step, how easy was that?

This mix is wheat, egg, dairy, casein, and nut free. You don't even have to add eggs. All it calls for is milk and oil in the directions...Their products are certified Gluten free and are also Non-GMO. They are also certified Organic.

I finished off the cupcakes with their Organic Vanilla Frosting mix which was as delicious as the cupcakes. Of course I had to bake them in Lavender colored cupcake liners, just for fun...

This is a mix I am sure you will enjoy. I can't wait to try the PLAIN chocolate cake version of their mix, for as we all know, I am addicted to plain old chocolate in any form.    :-) Either way I definitely give this company, and mix, a thumbs up!

Have a great wheat free week.
Sharon
 

Buckwheat - Gluten Free -- Grass Free

 Buckwheat, which is actually not in the wheat family at all, has somehow gotten a bad rap over the years. I personally have avoided it basi...