XO Baking Co. Chocolate Buttercream Frosting...

Good morning all. Today my review is about a rich, creamy, chocolate buttercream icing from XO Baking Company. This is one of the best icings that I have sampled and reviewed to date, and it got great rave from family members.

It has a creamy, almost pudding like consistency, and excellent  taste. The flavor was not a overwhelming deep chocolate, but more of a milk chocolate flavor,  and iced well. Although I did not find it firm enough to make flower decorations on my cupcakes it did indeed spread well and maintain its shape.

The directions are quite simple using just  butter (or margarine) and hot water. The directions state using 2-3 Tablespoons of hot water but I suggest starting at just 1 Tablespoon and then adding 1/2 teaspoon increments until you reach your desired consistency, as once it becomes to creamy there is no turning back...The taste was excellent and the icing had a smooth silky texture. I would definitely purchase this icing again but would definitely add less water, as I personally prefer my icing slightly firmer.

The mix will yield about 2 cups of frosting which is enough to frost a one - 9" round layer cake or 20 cupcakes. I actually stretched mine to frost 24 cupcakes.

Ingredients:
Confectioners sugar (sugar, cornstarch), Cocoa powder, Sea salt, Organic vanilla flavor. This product is manufactured in a dedicated gluten free facility that also uses soy and milk. The nice thing about XO products is that they contain no trans fats, are wheat free, gluten free and soy free. I also like the fact that the company offers FREE shipping on orders over $45.00 or more....With the price of gas these days I am all about saving!!!

You can find this icing and their other products on their site at XO Baking Co.

Rating: 5 Stars

Until next post....Have a great wheat free day!

Product review...Namaste Chocolate Fudge Frosting mix

Hi all. I hope you are all enjoying the weather as the last weeks of Summer linger on. I had plans to work in my garden today and weed, but my plans changed as they seem to do quite frequently lately. It seems that this past month I have been away from the computer more than usual with all the family planned trips and I do apologize for not posting as frequent as I would have liked.

Today I would like to review a product from Namaste foods, their Chocolate Fudge frosting mix. I have reviewed several of Namaste's products and was excited to once again sample one of their products.

This mix calls for just 6 Tablespoons of margarine or butter and 3-4 Tablespoons of BOILING water....this is an important key factor. After initially  mixing these ingredients you MUST let the icing rest for 15 minutes to allow the high quality sugar to dissolve, then beat at high speed until smooth and creamy, or you will get a gritty tasting icing. The taste was deep chocolate and the icing decorated my cupcakes nicely. The only draw back is having to wait 15 minutes to "finish" the icing if you are in a hurry.

The icing bag also has a recipe for a Cherry Vanilla Cake on it which I hope to try at a future date around the holidays, along with a recipe for Choconut Cake and Coconut Fudge frosting using their products. The company has many other baking mixes along with Pasta dishes that all are made in a dedicated facility free of gluten, wheat, soy, corn, potato, peanuts, tree nuts, dairy and casein's.

Ingredients:
Brown sugar, Dutch cocoa, rice milk powder, silicon dioxide (added to prevent caking) and salt.

You can purchase their line and view numerous recipes using their products at Namaste Foods. You can also find many of their products at your local grocery store.

Rating 4 1/2 Stars

As always...Have a great wheat free day!!!